Cheese melter

Savoyard fondue, always at the right temperature

Discover our 100% French, patented creation. Professional equipment designed to prepare, keep warm and dispense your melted cheese with ease

CAPACITY

Prepare up to 20 kg of fondue with this state-of-the-art equipment. Its fast heating system gets it ready in just 30 minutes

TEMPERATURE CONTROL

Built-in heating system to control the cheese temperature. Temperature control keeps it ideal throughout service

SERVICE

Built-in patented manual dispensing pump. It makes portioning simple for fast, effortless service

MANUFACTURING

Equipment available on request. Designed and built in our sheet metal workshops to meet all your professional requirements

Visit our La Cabine à Fondue website

THERMAL CONTROL

Our stainless steel tank features a heating system that guarantees an even temperature. Combined with its control cabinet, it prevents overheating and achieves a smooth, melting texture in 30 minutes, without sticking

HIGH-PERFORMANCE DISPENSING

Designed to meet the demands of the catering industry, this equipment features a patented dispensing pump. This clever mechanism allows clean, effortless portioning, making it easy to serve your 20 kilos of fondue continuously

READY TO WOW YOUR CUSTOMERS?

Information & quoteInformation & quote

Cheese Melter

Savoyard fondue, always at the right temperature

Discover our 100% French, patented creation. Professional equipment designed to prepare, keep warm and dispense your melted cheese with ease

HIGH CAPACITY

Prepare up to 20 kilos of fondue cheese. Fast heating, ready to serve in just 30 minutes

EASY SERVICE

Fitted with a high-performance dispensing pump, portioning becomes fast and effortless

TEMPERATURE CONTROL

MIXING TANK WITH BUILT-IN HEATING SYSTEM AND CONTROL CABINET TO KEEP THE CHEESE PERFECT

100% French

A patented innovation, designed, developed and built in our own sheet metal workshops